Winter Salat Essen Rezept

Spicy scones with WOJNAR’S spicy spread and winter salad

Shopping List:

A recipe for 4 persons

Savory scones

  • 250 g flour
  • teaspoons of baking soda
  • 100 g grated Mozzarella
  • 50 g soft butter
  • 175 g WOJNAR’S hot spread
  • 1 egg yolk
  • Chopped herbs
  • A bit of salt
  • flour for the work surface
  • Some cheese for sprinkling 

Winter salas

  • Rucola
  • fried potatoes
  • mushrooms
  • olives
  • figs
  • orange slices
  • cranberries
  • feta
  • dressing of your choice

Shopping list:

This way it tastes best!

Knead the flour with baking powder, cheese, soft butter, hot spread, an egg yolk, chopped herbs and a pinch of salt to form a smooth dough. Roll out the dough on a floured work surface to about 1.5 centimeters thick and cut out 12 circles (ø 6cm). Place the circles on a baking sheet lined with parchment paper and sprinkle with grated cheese. Bake in a preheated oven at 200°C for about 20 minutes until golden brown. For the winter salad, serve rocket, fried potatoes, mushrooms, olives, figs, orange slices, cranberries and feta with a dressing of your choice. Serve with the fresh, savory scones and offer some spicy spread for dipping.